Do you love bruschetta? Does the combination of ripe tomatoes and fresh herbs make your mouth water?
We have a fantastic recipe that takes this traditional dish up a notch with melty mozzarella and tender chicken breasts that are full of flavor.
Get the recipe here!
STEP 1: MARINADE
In a small bowl, whisk together olive oil, lemon juice, oregano, salt, and pepper.
Pour into a re-sealable bag and add your chicken.
Allow the chicken to marinate for 30 minutes in the refrigerator.
STEP 2: BRUSCHETTA
While the chicken is marinating, start preparing your bruschetta.
Combine diced tomatoes, minced garlic, chopped basil, lemon juice, salt and pepper.
Stir until well combined.
STEP 3: CHICKEN
When chicken is done marinating, cook each side for 5-7 minutes until cooked through.
Add slices of fresh mozzarella and allow the cheese to melt.
Add slices of fresh mozzarella and allow the cheese to melt.
STEP 4: ENJOY!
Top with the freshly made bruschetta mixture to complete the dish. Pair with some crusty bread or garlic bread and dig in!
